Chef

Brioche
scrambled eggs, caramelized onion, bacon, avocado and broad beans paste, tomato pasta 44 pln

English breakfast
fired egg, wiener, beans, bacon, tomato 44 pln

Eggs benedicts
brioche, bacon, poached eggs, salad, hollandaise sauce

  44 pln

Omlette
smoked salmon, ricotta, spinach, cherry tomato 44 pln

Frittata
eggs, chorizo, Ramiro paprika, Padron paprika, zucchini 44 pln

French toast
jam, fruits 44 pln

Beef tartare
mushrooms, pickled cucumber, onion, egg yolk 57 pln

Dumplings
potatoes, truffle paste, cream and herb sauce, spinach (VEGE) 39 pln

Dumplings with duck
prune, demi-glace 39 pln

Cesar salad
romaine lettuce, corn chicken, Cesar sauce 49 pln

Salad with goat cheese
nuts, fruit sauce (VEGE) 49 pln

Shrimps with chorizo
white wine, garlic, chilli 59 pln

Fried oyster mushrooms
garlic, spinach, gorgonzola,focaccia (VEGE) 49 pln

Beef Tenderloin carpaccio
capers, Grana Padano, mustard sauce 59 pln

Potato pancakes with caviar
salmon, sour cream 79 pln

Sour rye soup in bread pot
egg, white sausage 42 pln

Kings broth
dumplings with veal 35 pln

Tenderloin steak
ash potato, spinach, carrot, pepper sauce 149 pln

Rabbit leg
mahed potatoes, seasonal vegetables, creamy mustard sauce 89 pln

Duck breast
beetroot mousse, potato dumplings, pickled Belgian endive, fruit sauce 85 pln

Sole
parsley root and celery root mousse, kohlrabi, broccoli, caper sauce 89 pln

Braised veal
mashed potatoes, chanterelle sauce, French beans 99 pln

Beef cheeks
mashed potatoes with mustard, roasted beetroot, house gravy 89 pln

Tagliatelle with shrimps
aglio olio 89 pln

Rigatoni with beef tenderloin
garlic, onion, kale, Brussels sprouts, wine and butter sauce 79 pln

Roasted cauliflower
beetroot mousse, vegetables, nut pesto (VEGE) 72 pln

Dessert of the day
39 pln

White chocolate cheesecake 39 pln

Chocolate fondant
vanilla ice cream, fruit sauce 39 pln

Homemade semifredo
pumpkin seed oil, pistachios 39 pln